Reishi Mushroom Offers Hope For Living Healthier Longer
|Article from http://www.napsnet.com/articles/68974.html
Today, there are over 5,000 studies documenting the health benefits of the six primary types of reishi-red, black, blue, white, yellow and purple. Traditionally, black and red reishi have been credited with the most significant health-enhancing effects.
Reishi’s immune-enhancing properties are probably the most notable.
Reishi is used to fight immunosenescence-the loss of immune function that comes with age. Aging adults produce fewer white blood cells-the immune cells responsible for fighting against bacteria, viruses and abnormal cells.
According to Michael Smith, M.D., senior health science specialist with Life Extension in Fort Lauderdale, Fla., and host of Healthy Talk radio on WWNN-AM, reishi mushroom extract can increase production of white blood cells from your bone marrow.
“Not only that, reishi helps to activate dendritic cells,” says Dr. Smith. “These cells present bacterial and viral antigens like to antibody-producing cells called B cells. As a result, you’re able to effectively fight infections before getting too sick. And if you do happen to get sick, you’ll feel better faster with more antibodies on board.”
Reishi mushrooms are also believed to activate intrinsic antioxidants, helping to reduce oxidative stress, one of the leading theories of aging. Highly reactive oxygen compounds, generated from environmental toxins and normal cellular metabolism, bind to healthy cells and tissues, causing damage.
Naturally occurring compounds in reishi can boost intrinsic antioxidants, sequestering the damaging oxygen compounds and preserving healthy cell and tissue function. In animal models, reishi was shown to increase the intrinsic antioxidant activity of plasma glutathione by 34 to 42 percent, liver catalase by 19 to 30 percent and liver glutathione by 9 percent.
Boosting liver antioxidants, such as catalase and peroxidase, is considered an extremely important strategy for living longer, given the toxic environment. The EPA estimates that over 70,000 industrial chemicals are used in the U.S.
“And if that’s not enough to make you sick,” says Dr. Smith, “government scientists estimate the average American has over 700 chemicals in his or her blood- stream at any given time.”
Living Healthier Longer
A weak immune system and high levels of oxidative stress are counterproductive to living healthier longer. For many, reishi mushroom extract offers real hope for reversing these two aging processes.
The reishi mushroom extract complex delivers powerful compounds and represents the next generation of natural immune support. For more information about reishi mushroom extract, visit http://www.LEF.org/reishi or call 1-866-748-7542.
Reishi mushroom extract complex delivers powerful compounds and represents the next generation of natural immune support.
Editor’s Note: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
For more info, check out www.momlovesreishi.com
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As always, I’m constantly on the lookout for current research and credible info on Reishi and its benefits towards all of us. This abstract below is from a research study done on breast cancer cells, conducted by the Department of Biochemistry and Department of Physiology, Universidad Central del Caribe, School of Medicine, Bayamon, Puerto Rico. Published Sept 2011. Because it contain medical mumbo-jumbo which might bore you from reading further, I’ve highlighted the key findings in BOLD.
Inflammatory breast cancer (IBC) is the most lethal and least understood form of advanced breast cancer. Its lethality originates from its nature of invading the lymphatic system and absence of a palpable tumor mass. Different from other metastatic breast cancer cells, IBC cells invade by forming tumor spheroids that retain E-cadherin-based cell-cell adhesions. Herein we describe the potential of the medicinal mushroom Ganoderma lucidum (Reishi) as an attractive candidate for anti-IBC therapy. Reishi contains biological compounds that are cytotoxic against cancer cells. We report the effects of Reishi on viability, apoptosis, invasion, and its mechanism of action in IBC cells (SUM-149). Results show that Reishi selectively inhibits cancer cell viability although it does not affect the viability of noncancerous mammary epithelial cells. Apoptosis induction is consistent with decreased cell viability. Reishi inhibits cell invasion and disrupts the cell spheroids that are characteristic of the IBC invasive pathology. Reishi decreases the expression of genes involved in cancer cell survival and proliferation (BCL-2, TERT, PDGFB), and invasion and metastasis (MMP-9), whereas it increases the expression of IL8. Reishi reduces BCL-2, BCL-XL, E-cadherin, eIF4G, p120-catenin, and c-Myc protein expression and gelatinase activity. These findings suggest that Reishi is an effective anti-IBC therapeutic.
The abstract can be found here on an excellent public medical resource PubMed comprises more than 21 million citations for biomedical literature from MEDLINE, life science journals, and online books. Access the link here
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Spotted at my playground downstairs… Errr….I don’t think I’ll harvest it and leave the production of Reishi to credible sources instead. Heh. More information here
Despite the considerable amount of time spent designing our new website HERE, I’m still tirelessly gathering credible research on Reishi to continuously post onto my blog. Why? So all my readers out there don’t have to. I know most of … Continue reading
If you type in ‘Reishi’ in your Google search engine, approximately 1,470,000 results will be produced. I wished striking the weekly Toto(the local lottery) was just as easy… 😛 But anyway, I’m continuously doing the research here on my blog on … Continue reading